WORK WITH US

Fancy being part of the Rosebank team?

Kitchen Porter – Full Time

Monday to Friday, 9am–5pm, with occasional weekend holiday cover.

Responsible for keeping the kitchen clean, tidy and organised, including washing dishes and equipment, maintaining hygiene standards, handling waste, and supporting the kitchen team with general duties as required.

Baker – Full Time

Tuesday to Saturday, 9am–5pm.

Responsible for preparing and baking a range of fresh cakes, traybakes, scones and other baked goods for our busy garden centre café. Maintaining high standards of quality, presentation, cleanliness and food hygiene while working efficiently as part of the kitchen team.

Waiting Staff – Part Time

Approx. 20 hours per week over 4 days, including both daytime availability during the week and at weekends.

Providing friendly and efficient service to customers in our busy garden centre café. Duties include taking orders, serving food and drinks, clearing tables, maintaining a clean and welcoming dining area, and helping ensure customers have an enjoyable experience.

If you would like to join our busy family run business, please email your CV with the job title that you wish to apply for to susan@rosebankgardencentre.co.uk